Step-by-Step Guide to Prepare Favorite Mango Rice

Hello everybody, I hope you're having an incredible day today. Today, we're going to prepare a special dish, Recipe of Speedy Mango Rice. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Mango Rice, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mango Rice delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must prepare a few components. You can have Mango Rice using 10 ingredients and 7 steps. Here is how you can achieve that.

Mango rice is a famous south indian food which is made by using raw mango, steamed rice and some simple ingredients. It is absolutely delicious. It is very easy to make yet very tasty. One can make this simple tangy flavoured rice preparation by following some simple steps. #riceisthebest

Ingredients and spices that need to be Get to make Mango Rice:

1. 1 bowl steamed rice
2. 1/2 cup grated raw mango
3. 2 tbspn cooking oil
4. 1/2 tsp mustard seeds
5. 1/2 tsp urad dal
6. 1/2 tsp chana dal
7. 2 tbspn peanuts
8. 1/2 tsp turmeric
9. To taste Salt
10. 2tsp sugar

Instructions to make to make Mango Rice

1. Heat a pan, add 1 tbspn oil.
2. When the oil become hot add the peanuts and saute them till they change their colour and then keep them aside.
3. Add a little oil and add the temperings- mustard seeds, urad dal, chana dal. Let the mustard seeds crackle first then add the grated raw mango.
4. Stir properly then add termaric and salt and saute for 3 to 4 mins.
5. Add the rice and mix them gently. Cover the pan with a lid for 2 mins.
6. Mango rice is ready to serve. It goes perfect with any type of spicy curry.
7. Note : One also can use curry leavus for tempering. And you can add some grated coconut and chopped coriander leaves at the end if you want. These can give some extra flavour to the mango rice.

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So that is going to wrap this up with this exceptional food Steps to Make Speedy Mango Rice. Thanks so much for reading. I'm sure that you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!